Cheddar Biscuits
Description
biscuits
Cooker Device:
PAFO
Summary
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Ingredients
2 cups
flour 1
stick butter 2 teaspoons
Baking Powder 3⁄4 cups
buttermilk 1⁄2 cup
scallions, chopped 1⁄2 teaspoon
seafood seasoning 1⁄4 teaspoon
Cayenne powder 1 1⁄2 cup
cheddar, shreddedInstructions
1. In a bowl, combine flour and butter until pea-size.
2. Add remaining ingredients. Mix.
3. Divide into 16 balls and place on one Air Flow Rack.
4. Press the Baking Button. Decrease the Timer to 15 minutes to begin cooking cycle.
5. Serve.
